•Information
Published cases, review
articles, adverse events reported to MHRA
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•Education
Professionals, Public, Industry and
Media
“ Without a grounding in
nutrition it is impossible for anyone to know whether diets are satisfactory, whether an unfamiliar
recipe is nutritious or not,
whether advice in an advertisement or an article in a newspaper is good advice.”
Magnus Pyke. Preface to Manual of Nutrition 1945
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•Regulation
“Regulation is
effective, risk-based and proportionate, is clear about the responsibilities of food business operators, and protects consumers and their interests from fraud and other risks.“
Food Standards Agency Targets
2010-2015
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